Opening Soon
Doug Darroch
Episode 62 : Opening a Taqueria in Brooklyn for $10K with Nene's Deli Taqueria : Andrés Tanatiuh Galindo Maria
https://opening-soon.simplecast.com/episodes/opening-a-taqueria-in-brooklyn-for-10k-with-nenes-deli-taqueria
Doug Darroch
January 28, 2021
Episode 61 : Parenthood, The Pandemic, and The Restaurant Business : Emily and Maiko of Bessou
https://opening-soon.simplecast.com/episodes/parenthood-the-pandemic-and-the-restaurant-business-with-emily-and-maiko-of-bessou
Doug Darroch
January 21, 2021
Episode 60 : Flexibility is King : Chef Nico Russell of Oxalis
https://opening-soon.simplecast.com/episodes/flexibility-is-king-with-chef-nico-russell-of-oxalis
Doug Darroch
January 8, 2021
Episode 59 : Diversification for a more sustainable business model with Local Ocean Seafood : Laura Anderson
https://opening-soon.simplecast.com/episodes/diversification-for-a-more-sustainable-business-model-with-local-oceans-seafood